For the past few weeks, Didier Callmander has been carefully looking after the beehives installed at Payerne Airport. Thanks to a generous spring and a flower-rich environment, the bees have been particularly productive.
The result speaks for itself: a local, artisanal honey, harvested right on the tarmac, offering authentic taste and unique flavors.
This initiative perfectly reflects Payerne Airport’s commitment to combining innovation, nature, and local engagement, while highlighting the vital role of bees in our ecosystem.
Tarmac Honey is now available for purchase!
